The Peter Bayly III, a blend of three Portuguese grape varieties – Touriga Nacional, Tinta Barroca & Souzao was borne from a spark of curiosity and the fact that no one had tried to blend these varieties together as a table wine in South Africa yet. The III is special due to the fact that our vineyard is located high up in the foot hills of the Swartberg and planted on shale with very little top soil, the vines struggle their way through to find water nutrients. Our unique location allows for a long slow ripening season, resulting in concentrated fruit and an elegant wine with low alcohol, good acidity, superb structure, great for accompanying hearty dishes and most importantly, a good glass to enjoy and share with friends, family or passers-by.