Join winemaker Rudger Van Wyk for a casual tasting, as he shares a few wines from Stark-Condé with us.
This is an informal tasting with light snacks that can be attended any time between 4pm and 7pm.

Back in 1989 when Hans & Midori Schroder purchased “Oude Nektar” farm, South African history books were being revised as the end of Apartheid was imminent.  Fulfilling a dream of returning to Stellenbosch, Hans bought the 240 hectare farm in Jonkershoek and dedicated the next decade to growing quality grapes.  Eventually joined by daughter Marie and her husband José, together they launched Stark-Condé Wines in 1998.

José may have begun his wine journey with just three barrels of Cabernet Sauvignon and rudimentary equipment, but winemaker Rudger van Wyk now steers the cellar and his focus remains on hand-crafted premium wines. Named Diners Club Young Winemaker of the Year in 2018 has given him some extra momentum as he is gro

The farm is best known for their award-winning Cabernet Sauvignons, but in recent years the Sauvignon Blanc and Field Blend both received high praise. Tim Atkin named the farm as “A South African First Growth”

We will be opening the following on the evening:

Kara Tara Reserve Pinot Noir 2020

Field Blend 2021

Monk Stone Chenin Blanc 2021

Stellenbosch Syrah 2018

Stellenbosch Cabernet Sauvignon 2018

3 Pines Cabernet Sauvignon 2018

Oude Nektar 2017